Inspired by the traditional Spanish sangria, this delightful caffeine-free herbal blend infuses tangy, premium Nigerian hibiscus flowers with a bounty of fruit. Add ice and fresh, sliced fruit to create a ruby-hued, full-bodied refresher that will please any crowd.
Each of the eight large, unbleached tea pouches are perfectly portioned for making it easy to brew healthy, premium iced tea at home.
Place one pouch with 2 cups of boiling water in a heat-safe pitcher. Steep for 5-7 minutes. Remove pouch then stir in one heaping cup of ice until ice melts. Add one more cup of cold water and serve over more ice.